A timeless French recipe
A Mediterranean French specialty
Our Cod Brandade is inspired by the traditional recipe from southern France, blending delicate cod with potatoes, olive oil and garlic for a creamy and elegant dish.
Prepared by Chef Fleur Anderson, each jar brings authentic French coastal flavor to modern life with the convenience of a premium shelf-stable format.
Serving suggestion
Serve warm with toasted bread, roasted vegetables or a crisp green salad.
Wine pairing
Pair with a crisp Chardonnay or Sauvignon Blanc to highlight the creamy, savory profile of the dish.
Why you'll love it
- Classic French coastal recipe
- Creamy cod, potatoes, olive oil and garlic
- Chef-crafted gourmet convenience
- Ready in minutes
- Gluten-free
- No preservatives
- Premium reusable glass jar
Ingredients
Cod, potatoes, olive oil, garlic, milk, salt, pepper.
Crafted with simple ingredients and classic French cooking techniques.
Product details
Award-winning French cuisine
From the kitchen of Chef Fleur Anderson
BOCOBITES® was created to bring the depth, comfort, and elegance of authentic French cooking into modern everyday life.
Recognized with an Innovation Award 2026, BOCOBITES combines chef-crafted recipes, premium shelf-stable convenience, and beautiful reusable packaging.
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