Step 1: We Cook

Every BOCOBITES meal starts in our kitchen not a factory. Chef Fleur Anderson and her team prepare each recipe by hand, using fresh, local ingredients and traditional French techniques. No preservatives. No shortcuts. Just real food made with care.

Step 2: We Jar It Sustainably

Once cooked, each meal is sealed in a reusable glass jar. This keeps food fresh, eliminates waste, and makes it easy to heat and enjoy. Our jars are durable, non-toxic, and endlessly reusable a simple idea with a big impact.

Step 3: You Heat, Eat & Enjoy

Keep the lid on, heat your jar in the microwave for 3 minutes, remove from the microwave, pull the band "et Voilà" enjoy! No dishes, no mess just the pleasure of a gourmet French meal ready anytime, anywhere.

Step 4: Reuse or Return

After your meal:

• Reuse your jar for storage, drinks, or home décor.
• Return it through our local drop-off program (coming soon in the East Bay).

Either way, you help close the loop in our zero-waste system.

Step 5: Share the Movement

Tag #BocoReuse on Instagram to inspire others to live sustainably and showcase your creative jar reuses. Let’s spread the joy of mindful living!