Ready in 3 Minutes
Gourmet convenience without compromise.
Restaurant Quality
Authentic French cooking by Chef Fleur Anderson.
No Preservatives
Simple ingredients, slow cooking, real flavor.
Reusable Glass Jar
Premium packaging designed to be kept and reused.
A timeless French recipe
The comforting elegance of French countryside cooking
Our French Pork with Prunes brings together tender pork shoulder, generous prunes, onions, garlic, white wine, chicken broth, and aromatic herbs in a slow-braised preparation inspired by classic French home cooking.
The sauce is gently thickened with a touch of gluten-free corn starch for a silky texture and beautifully balanced finish. Savory depth meets subtle fruit sweetness in a dish that feels both rustic and refined.
Prepared by Chef Fleur Anderson, each jar delivers a restaurant-quality French meal with the convenience of a premium shelf-stable format.
Serving suggestion
Serve with roasted potatoes, buttered rice, creamy polenta, or crusty bread for an effortlessly elegant French meal at home.
Wine pairing
Pair with a Pinot Noir, a light Côtes du Rhône, or a supple Merlot to complement the savory richness of the pork and the natural sweetness of the prunes.
Why you'll love it
- Authentic French-inspired recipe
- Tender pork shoulder slow-braised with prunes and white wine
- Chef-crafted for gourmet convenience
- Ready in minutes
- Shelf-stable and easy to keep on hand
- No preservatives
- Premium reusable glass jar
Ingredients
Pork shoulder, prunes, onions, white wine, chicken broth, olive oil, garlic, corn starch, thyme, bay leaves, salt, pepper.
Crafted with simple ingredients and classic French cooking techniques.
Product details
Award-winning French cuisine
From the kitchen of Chef Fleur Anderson
BOCOBITES® was created to bring the depth, comfort, and elegance of authentic French cooking into modern everyday life.
Recognized with an Innovation Award 2026, BOCOBITES combines chef-crafted recipes, premium shelf-stable convenience, and beautiful reusable packaging.
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