Poulet Basquaise – Chicken in Basque Sauce (400g)

Vibrant, bold, and full of Basque flair.

Tender chicken thighs slow-cooked in white wine simmered in tomatoes, bell peppers, and herbs from the Basque region. This rustic dish by Chef Fleur Anderson offers bold flavors and effortless elegance.

✅ Gluten-free | ♻️ Sustainable packaging | 🕒 Ready in 3 minutes

Ingredients: Chicken thighs, olive oil, onions, garlic, bell peppers, tomatoes, bouquet garni, white wine.
Shelf Life: 1 year | No preservatives | No artificial additives