Created by Chef Fleur Anderson
Poulet Basquaise – Chicken in Basque Sauce (14.1 oz)
Poulet Basquaise – Chicken in Basque Sauce (14.1 oz)
Chef-crafted in California. Shipping calculated at checkout.
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Heating & storage
Heating & storage
Follow only the heating and storage instructions printed on the product label. Refrigerate after opening.
Ingredients, allergens & nutrition
Ingredients, allergens & nutrition
See the product description and label images for recipe-specific ingredients, allergen information, and Nutrition Facts.
Serving ideas
Serving ideas
Serve as a complete meal or plate with a simple green salad, vegetables, bread, or your preferred wine pairing.
Sun-Kissed Flavors from the Basque Country
Free-range chicken slow-cooked with ripe tomatoes, Bell peppers, and the warmth of espelette chili and white wine a dish that brings the sunlit hillsides of the Basque Country straight to your table. Chef Fleur Anderson's signature recipe, crafted in small batches. Restaurant quality in 3 minutes.
WHY YOU'LL LOVE IT
- ✔ Bright, vibrant flavors tomatoes, peppers, espelette chili
- ✔ Award-winning chef recipe
- ✔ Shelf-stable for 12 months no refrigeration needed
- ✔ Zero preservatives, zero artificial additives
- ✔ Reusable premium glass jar
- ✔ Ready in 3 minutes
INGREDIENTS
Chicken thighs (free-range), tomatoes, red bell peppers, green bell peppers, onion, garlic, dry white wine, broth, espelette pepper (piment d'Espelette), fresh thyme, bay leaf, sea salt, black pepper, olive oil corn starch gluten free.
ALLERGENS
Contains: Sulfites (from wine).
Free from: Gluten · Dairy · Eggs · Nuts · Soy · Shellfish
Produced in a kitchen that may also handle other allergens. Always check label for the most current information.
HOW TO HEAT
🫙
MICROWAVE
Remove lid, heat 3 min on high. Stir once halfway.
🍳
STOVETOP
Pour into saucepan, heat 5–7 min over medium, stirring gently.
♨️
BAIN-MARIE
Submerge sealed jar in simmering water 8–10 min.
PERFECT PAIRING
Serve over steamed white rice or sautéed potatoes. Pairs beautifully with a chilled Basque Txakoli or a light Côtes du Rhône rosé.
PRODUCT DETAILS
| Net Weight | 14.1 oz (400 g) |
| Shelf Life | 12 months (unopened) |
| Storage | Cool, dry place · No refrigeration needed |
| Once Opened | Refrigerate & consume within 3 days |
| Packaging | Reusable glass jar · Return for $1 credit |
| Made in | Pinole, California, USA |
LA FRANCE DANS CHAQUE BOCAL
Bring France to your table tonight.
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